Menu Test

Kirei Features only Berkshire Pork

Berkshire Pork is the most coveted for its tender bite, flavor and succulent juices.
The world’s best pork from farm to fork.

Dinner Menu PDF

Pan-Fried Dumplings

Three pieces 9 Six pieces 15

Chicken, chives, mushrooms
Berkshire pork, napa cabbage, scallions
Beef, celery, scallions
Vegetable, napa cabbage, bok choy, carrots, mushroom, vermicelli

Pork & Scallion Bao 12

Five pan fried bao

spring Rolls 8

Two crispy rolls with Berkshire pork, shrimp and vegetables

Hamachi Jalapeño 18

Yellowtail, sliced jalapeño, ponzu

Assorted Sashimi 22

Chu toro, Akamai, salmon, hamachi

Kirei Crispy Rice 16

Three pieces topped with spicy tuna

Mushroom Chicken Soup 12

Chicken, shiitake mushrooms, ginger, goji berries

Caesar Salad 12

add chicken 6 add steak 8

Grilled Steak Salad 14

Served with mixed greens and yuzu honey dressing

Broccolini 9 Avocado Salad 9
French Fries 9 WHITE RICE 3

Using the highest quality ingredients, our pork and chicken broth is slowly simmered over 48 hours.
Includes Berkshire pork belly, soft boiled egg, bamboo shoots, black wood ear mushroom, nori, scallions

Tonkotsu 19 Shoyu 19
Miso 19 Spicy Miso 20

Szechuan Braised Beef Noodle Soup 25

Slowly braised succulent beef short ribs combined with vine-ripened tomatoes in a rich, savory broth. “A meal in itself”

Half serving 12

Grilled Miso Salmon 22

Served with a mixed green salad and yuzu honey dressing

prime steak 25

Flat iron or sirloin steak, sliced, with broccolini

BBQ Berkshire Pork 20

Slow roasted then honey glazed and served with baby bok choy

Roast Duck 22

Roast duck breast served with sweet buns and plum sauce
Each additional sweet bun 2

BBQ Berkshire Pork & Roasted Duck Combination 24

Honey glazed pork served alongside our roasted duck and baby bok choy

Tuna* 7

Salmon* 6

Yellowtail* 6

Eel 7

Spicy Tuna* 13
Avocado 10

Salmon Avocado* 12
Wasabi Yellowtail* 12

Spicy Salmon* 12
Eel 18

Breakfast Menu PDF

CONTINENTAL 12

Fruit cup or plain Greek yogurt, choice of two pastries (blueberry muffin, croissant,
pain au chocolat, or cheese Danish), choice of coffee, tea or juice

Lox & Bagel 14

Smoked salmon, capers, red onions, cucumbers, tomato, toasted bagel & cream cheese

YOGURT PARFAIT 9

Granola, Greek yogurt, seasonal berries, clover honey

Oatmeal 8

Steel cut oats, brown sugar, 2% milk
agave nectar, fresh blueberries, Michigan dried cherries or walnuts Add $2 per item

WHITEHALL BREAKFAST 14

Two eggs any style, bacon or sausage, breakfast potatoes, choice of toast or English muffin

JAPANESE BREAKFAST 24

white rice, miso soup, grilled miso salmon, Japanese pickles,
Korean Nori, and Dashi scrambled egg

JAPANESE AVOCADO EGG TOAST 12

Thick toasted sour dough, Dashi scrambled egg, yuzu pepper,
avocado purée, and cherry tomato

Omelet 16

Three eggs with your choice of three ingredients
served with breakfast potatoes & choice of toast or English muffin
Choose three: onion, bell pepper, tomato, spinach, mushroom, ham,
bacon, sausage, cheddar cheese, goat cheese

EGGS BENEDICT 16

Canadian bacon on an English muffin topped with hollandaise sauce,
Two poached eggs, breakfast potatoes
Substitute spinach & tomato $16
Substitute smoked salmon $17

FRITTATA 16

Egg white, goat cheese, tomato, spinach, fruit cup

PANCAKES 13

Buttermilk pancakes, Michigan maple syrup

FRENCH TOAST 13

Brioche bread, strawberry butter, Michigan maple syrup, fresh strawberries

WAFFLES 12

Michigan maple syrup
Topped with bananas foster Add $3

Duet of pastries 6
Bagel & cream cheese 5
Seasonal Fruit Bowl 7
Sausage, turkey sausage, applewood bacon 5

Strawberry-Banana Smoothie 6
Fresh squeezed orange juice 5
Cranberry juice 4
Milk (Whole) 3
Dark Matter coffee 3.5
Tea 3.5

Happy Hour Menu PDF

Gobo 5

Lightly fried ribbons of a Japanese root vegetable

Spring Rolls 5

Two crispy rolls with Berkshire pork, shrimp & vegetables

Karaage Japanese fried chicken 9

Seven spice and mayo aioli

Kirei Crispy Rice 9

Two pieces topped with spicy tuna

beef sliders 10

Two sliders on brioche buns, pickles

French Fries 5

Truffle Fries 7

French fries tossed in truffle oil

Cocktails 8

KIREI Lights

Haku Vodka, Ginger Liqueur, Ginger Syrup, Lemon Juice

Aperol Spritz

Aperol, prosecco, club soda

BORDEAUX Red France
GRILLO White Italy

MILLER LIGHT Pilsner
ALLAGASH Rice Lager

Bar Menu PDF

PRIME BEEF BURGER 24

Brioche bun, pickles

PORK AND SCALLION BAO 9

Three pan-fried bao

SPRING ROLLS 8

Two crispy rolls with Berkshire pork, shrimp, & vegetables

KARAAGE JAPANESE FRIED CHICKEN 9

Seven spice and mayo aioli

CAESAR SALAD 12

Add chicken 6 Add steak 8

TRUFFLE FRIES 12

Served tossed in truffle oil

PAN FRIED DUMPLINGS 9

Three dumplings, choice of Berkshire pork, beef or vegetable

STEAK AND FRIES 34

5 oz flat iron steak, french fries

Dessert Menu PDF

Desserts 9

Mochi Ice Cream
Strawberry Soft Cream Cake
Tiramisu Mascarpone Cheesecake

NA Moscato Caposaldo, Lombardy, Italy 9
2018 Tokaji Royal Tokaji, North Hungary 12
2020 Sauternes Chateau Roumieu, Bordeaux, France 15

IRISH COFFEE
Irish whiskey, Kalua, Hot Coffee, Topped w/Cream

HOT TODDY
Japanese whiskey, Maple Syrup, Yuzu juice

Coffee 3.50

Dark Matter
Regular & Decaffeinated

Tea 3.50

Mighty Leaf
Chamomile Citrus – Organic Earl Grey
Organic Mint Melange

Drinks Menu PDF

LIVING JEWEL Junmai 12 / 48
BLOSSOM OF PEACE Umeshu 14 / 56
SONG OF THE SEA Tensei Junmai Gingo 16 / 64
NOBLE ARROW Tokubetsu Junmai 16 / 64
COWBOY YAMAHAI Junmai Gingo Genshu 20 / 80

YUZU SPRITZ Prosecco and Yuzu Lime Seltzer 12
UNFILTERED MENTI Italy 12 / 48
BRIANO Prosecco Italy 12 / 48

GRILLO Trovati Sicily, Italy 8 / 32
BORDEAUX BLANC Comtesse de Malet France 11 / 44
ALBRINO O Fillo DA Condesa 11 / 44
SAUVIGNON BLANC Carrires De Mezy, Reserve De Primes France 12 / 48
CHARDONNAY The Pairing Santa Barbara, CA 16 / 64

BORDEAUX Château La Tuilerie Du Puy France 9 / 36
SANGIOVESE Caparzo Montalcino, Italy 10 / 40
PINOT NOIR Sand Point Acampo, CA 11 / 44
CABERNET SAUVIGNON Bulletin Australia 16 / 64

MILLER LIGHT Pilsner 6
LAGUNITAS LITTLE SUMPIN’ SUMPIN’ Wheat IPA 7
GUINESS Draught Stout 7
ASAHI Rice Lager 8
ANTIHERO Revolution IPA 8
ALLAGASH White Belgian Wheat 9

PEAK TOKI 12
NIKKA COFFEY GRAIN 20

AVA GARDNER
Bourbon, Blueberry Shrub, Honey H02, Lemon Juice

DEVINE YAN
Rum, Ginger Liqueur, Dark Rum, Brown Simple, Lemon Juice, Prosecco

THROUGH THE ROOF
Mezcal, Simple Syrup,Triple sec, Orange Juice

FERNET ABOUT IT
Fernet, Absinthe, Ginger Liqueur, Lime Juice, Simple Syrup, Prosecco

KIREI LIGHTS
Haku Vodka, Ginger Liqueur, Ginger Syrup, Lemon & Pineapple Juice

THE RUSTY EMPEROR
Cointreau, Aperol, Lime Juice, Peach Schnapps